Now the festival season is upon us, why not venture up to the Buda Castle for this year's annual Goose Liver Festival. You will have chance to taste all of the Hungarian goose liver dishes Hungary has to offer. These dishes are based both on traditional and redesigned recipes with wines from the Tokaj region (this years guest) and other Hungarian delicacies, at pretty decent prices!
Showing posts with label restaurant. Show all posts
Showing posts with label restaurant. Show all posts
Tuesday, 22 May 2012
Friday, 24 February 2012
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