Monday, 26 March 2012

When a hobby becomes a profession – the way to the professionalism

Energetic, dynamic, well-prepared… and guests love her! Maybe that’s the reason why Eszter Talabér, the young guide of budapestUNDERGUIDE, has been voted the second best in “The Guide of Year” competition. Apropos of this had a chat with Eszter about her career in guiding.


Journalist Szilvia Pasztor interviews Eszter Talabér about this prestigious award...

Thursday, 22 March 2012

Is this the future of Restaurants?

This week, I had the pleasure of indulging in many wonderful and delicious restaurants in Budapest (my mother was over), and evening after evening we sought out some of the more unusual and interesting restaurants that Budapest has to offer... 

One evening brought us to 'Sir Lancelot', where the staff dress in medieval costumes, the food consists mainly of large chunks of meat from every animal, the beer comes in 1 liter tankards, fire breathers, belly dancers & sword fighters interrupt the dining and the meal is presented with no cutlery, meaning that in essence, the whole thing is eaten with your hands...! Now, as wonderful as this experience was (and it really was an incredible experience, and I would recommend this to all), the next evening brought an even more unusual gastronomic experience, on the complete opposite side of the 'era' spectrum, with a concept that was completely new and unusual for me... this was the 'Cyber Gastro' known as Kaja.hu.

Wednesday, 14 March 2012

Kino Cinema & Café

There is a place in Budapest which i really like. A good friend took me there after school, and ever since then we have never stopped going there - before school, after school and instead of school - until it eventually became one of our favourite hangout places in all of Budapest.

Well, I dont really know what it is that makes a bar the perfect hangout, but to me Kino Cinema and Cafe has it all to be one of the best hangouts in town.


Wednesday, 7 March 2012

Hungarian House of Photography - The embassy of our nation's photographers

Hungarians are everywhere, and amongst the best... We do like to believe this here in the Carpatian basin and in the case of photography this sentence gets quite close to the truth: World wide famous camera holders were born here...
Did you know that Robert Capa's surname means shark in Hungarian (Cápa)? Or did you know that it was the Hungarian photographer Martin Munkácsi to inspire Bresson to start shooting pictures?

Get to know closer everything about Hungarain photography now and then on the English speaking lecture series at the Hungarian House of Photography (Mai Manó Ház).



Tuesday, 28 February 2012

Janus Winery - A Vineyard like no other..!


During my time in Budapest, I have had the pleasure of tasting many wines, some good - some not so good, but a vineyard that I stuck out to me the most, not just because of the incredible taste of the wine, but the experience it brought with it, was the Janus vineyard in Villány.
My first real Janus experience brought me out of Budapest, into the wonderful region of Villány in southern Hungary, where the 'Janus Szülinapi Borzsongás' (The Janus Birthday Bash) of 2011 was happening.



Friday, 24 February 2012

Pesti Disznó - The first Hungarian Tapas Bar

Ever heard of a traditional/modern Hungarian tapas bar? Neither did I, until, with the help of Underguide, I discovered the wonderfully refreshing ‘Pesti Disznó’ , and a new-yet-traditional interpretation of Hungarian gastronomy.

Monday, 20 February 2012

WAMP - Hungarian Design & Gastro Fair



Having cancelled my weekend snowboarding trip due to a severe case of the man-flu, my Sunday was completely and utterly free, leaving Budapest once again as my snow-covered playground... A little bird told me about a unique contemporary 'design & gastro' fair named WAMP, held only a few tram stops away, so I figured 'Why not?'


Now, I've been to these 'contemporary' markets before, and I've found that often they are simply a meeting place for the quirky, alternative and experimental young artists out there, and even though they intend to invite everyone from every age, profession and social class, they end up attracting the select few who are already involved with this sort of thing. I am happy report that with WAMP, this simply wasn't the case!
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